Valpolicella Extra Vergin Olive Oil

The Valpolicella enjoys a microclimate conducive both to the vines that the olive tree: We have about 62 plants so they produce the oil for the family andthe extra it is sold in the cellar. The olives are picked by hand and then brought to the mill where the oil is extracted mechanically and naturally.

Varieties are Favarol and Grigrano and features of our Extra Virgin Olive Oil are

 

2 reviews for Extra Vergin Olive Oil

  1. Marco Benez

    Tipico Olio Extravergine della Valpolicella: rotondo con sentori di mandorla ed erbacei. Davvero ottimo.

  2. Carry

    I love the Extravergin Olive Oil from Valpolicella

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