Grappa is very traditional distilled in our region. We distill the Amarone della Valpolicella pomace.

White Grappa

The White which is bottled immediately after distillation, is aggressive and strong taste. It comes to 43 degrees and can also be used in coffee to correct!

Here the Amarone leftover to distill for the Grappa!

1 review for Grappa di Amarone White

  1. Thomas Simocelli

    La classica Grappa: secca e decisa!

  2. Jacob

    This is a traditional Grappa of Amarone!

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